My almond biscotti are crunchy, easy to make, and outright delicious. They are perfect for dunking in your coffee or cappuccino and make a great gift.
My easy apple muffins made with delicious Macintosh apples are not only delicious but incredibly moist and are spiced to perfection.
These left over cranberry sauce buns are filled with tart, yet sweet cranberry sauce. They are moist and just perfect for a breakfast or snack.
My cheesy jalapeno stuffed buns are so crispy on the outside and soft in the middle. One bite and you will be hooked for life.
This naturally sweetened summer rhubarb slushy is so refreshing that it will become your go to drink every summer. Good for the kids as is and good for the adults with a shot of alcohol of choice.
This two-in-one cookie pie is the perfect dessert for a gathering. Crunchy and golden brown on the outside and gooey from the middle, it will melt in your mouth.
These gluten free chicken fingers are coated with an almond and coconut mix and baked till they are tender and golden brown. They will become a favorite with the family.
This vegan frozen banana chocolate pie is the best dessert you can serve your family and friends after a barbecue dinner. Its vegan, gluten-free crust is moist and its banana filling gooey and delicious.
These butternut squash turnovers are made with butter puff pastry and baked to perfection. The squash is cooked with herbs and spices and topped with feta to get the perfect taste.
This chicken pot pie with its soft, tender, creamy, perfectly spiced center and flaky double crust will make your day. It is the perfect comfort food.