Who says you need to travel to enjoy New Orleans gumbo? Mine is rich and perfectly spiced with a combination of Southern spices and a brown roux.
My Almond Apple Crumble Squares are moist, not too sweet, rich, and absolutely delicious. Pair them with ice cream, a hot fudge sauce, or just a simple cup of coffee. They make for a great snack or a dessert.
My healthy and naturally sweetened date and almond milk, spiced with a hint of cardamom is a perfect evening drink for cold winter days.
My breakfast cranberry scones are flaky, easy to make, and bursting with tart cranberries. Crunchy on the outside and soft on the inside.
Have left over cranberry sauce and don’t know what to do with it? Why no turn it into this delicious, and easy baked cranberry sauce french toast?
My finger licking good beef stew is hearty, healthy, delicious, and just perfect for a cold winter day. The beef is tender and spiced to perfection.
My easy apple pie brownie is a perfect dessert for those that want both a brownie and an apple pie in one. A brownie crust loaded with an apple pie topping.
My one pot cashew nut and red pepper chicken with spinach is delicate, bright, healthy, and hearty. It makes for an easy and delicious dinner.
My malai kofta is fried to perfection and dunked in a creamy slightly tangy, slightly sweet, and absolutely luxurious curry sauce. Enjoy with roti, naan, or rice.
Baked seekh kebabs are spiced with aromatic spices, fresh herbs and cooked to perfection. Served with naan and a yogurt dip, they make an amazing snack or meal.
These left over cranberry sauce buns are filled with tart, yet sweet cranberry sauce. They are moist and just perfect for a breakfast or snack.
This oven roasted pork shoulder is so easy to make. Roasted on low heat, it’s juicy and each bite is filled with herbs and flavour.