This two-in-one cookie pie is the perfect dessert for a gathering. Crunchy and golden brown on the outside and gooey from the middle, it will melt in your mouth.
My rhubarb frangipane galette, wrapped in a delicious flaky pastry is slightly tangy, just a little bit sweet, but oh so delicious! It will leave you licking your fingers and wanting more.
These crunchy real chai infused cookies are full of flavor. Not only are they made with spices, but are also infused with real homemade chai.
Who says you can’t have cookies for breakfast? These gluten-free energy cookies are a wholesome, energizing snack completely free of refined sugar, and are full of energy-boosting superfoods!
This authentic English individual trifle is made with custard, pound cake, and berries. It is an easy dessert that you can whip up in no time and impress your family and guests alike.
This vegan frozen banana chocolate pie is the best dessert you can serve your family and friends after a barbecue dinner. Its vegan, gluten-free crust is moist and its banana filling gooey and delicious.
This creamy Indian rice pudding is flavored with cardamom and saffron. It is a dessert that is so aromatic, delicious, and satisfying that you will go back to it over and over.
There’s nothing like homemade cinnamon buns that are gooey, delicious, and just as amazing as the store-bought ones. These are perfect for a Sunday brunch.
These decadent St. Patrick’s day brownies are topped with a minty cream cheese swirl that will have you licking your fingers.
This perfectly addictive, melt in your mouth naankhatai is spiced with cardamom and topped with almonds. It requires no leavening agents or eggs to make it crumbly and delicious.
My classic German Christmas stollen is full of dried fruits, nuts, and spices and is filled with a homemade marzipan center.
My moist leftover cranberry sauce loaf can be enjoyed for breakfast, with coffee for your afternoon snack, or a dessert with some ice cream.