Christmas Star Bread
My star bread is filled with the traditional Christmas colours and is chock full of flavour. It will make the perfect centerpiece for your Christmas table.
Black Forest Christmas Yule Log
My scrumptious black forest Christmas yule log is a chocolate cake filled with whipped cream and bing cherries and is topped with a whipped chocolate ganache.
Soft Ginger Cookies with Candied Ginger
These soft molasses ginger cookies are loaded with spices and just a hint of real candied ginger. They are a perfect snack for a cold day.
Matcha Cookies with Cranberry
These matcha cookies are a perfect snack with the earthy flavour of matcha green tea, the tartness of the cranberries, and the sweetness of the chocolate chips.
Pumpkin Pie made with Fresh Pumpkin
This decadent pumpkin pie will remind you of your grandma’s pie. It’s creamy and has just the perfect amount of sweetness, fragrant spices, and a flaky crust.
Fluffy Gluten Free Pumpkin Pancakes
These fluffy gluten free pumpkin pancakes are so easy to prepare. The warmth of the spices mingled with the nuttiness of the pumpkin is a perfect fall treat.
Autumn | Baked | Christmas | Fall | Gluten Free | Plant based | Snack | Vegan | Winter
Crunchy Sweet and Spicy Nuts
My sweet and spicy nuts made with natural maple syrup and a hint of heat, are a crunchy snack that is incredibly addictive. They are a perfect snack for hikes, picnics, or any gathering.
Christmas | Dessert | European | Valentines
The Perfect Individual Trifle
This authentic English individual trifle is made with custard, pound cake, and berries. It is an easy dessert that you can whip up in no time and impress your family and guests alike.
Butternut Squash Turnovers
These butternut squash turnovers are made with butter puff pastry and baked to perfection. The squash is cooked with herbs and spices and topped with feta to get the perfect taste.
Baked | Christmas | Cookies | Dessert | Gluten Free | Indian | Kid Friendly | Snack
Gluten Free Naankhatai (Indian Shortbread)
This perfectly addictive, melt in your mouth naankhatai is spiced with cardamom and topped with almonds. It requires no leavening agents or eggs to make it crumbly and delicious.