Gluten Free | Healthy | Plant based | Snack | Vegan
Date and Nut Rolls
My plant based date and nut rolls are made with simple and natural ingredients. They are a perfect healthy gluten free and vegan snack
Fall | Gluten Free | Pumpkin | Side | Soup | Vegan | Vegetarian
Thai Butternut Squash Soup
My vegan, gluten free, and easy to make Thai butternut squash soup is comforting and creamy. It is perfect for any cold fall or winter day.
Curry | Entree | Indian | Plant based | Pumpkin | Soup | Vegan | Vegetarian
Indian Lentils with Squash Curry
Lentils with squash curry is the perfect comfort food. It is chock full of fiber and protein and can be enjoyed with rice or flatbread.
Naturally Sweetened Oat and Nut Bars
My naturally sweetened oat and nut bars are so easy to make and are an absolute treat for adults and kids alike. And they are freezer friendly too.
Mango And Kiwi Smoothie
My healthy mango and kiwi smoothie is sweet, creamy, rich, and dairy free. It takes less than 5 minutes to enjoy a tropical treat in a glass!
Entree | Gluten Free | Plant based | Side | Vegan | Vegetarian
How to Make Perfectly Crispy Falafels
My light and perfectly crispy falafels are a great vegan and gluten free meal packed with fresh herbs, and spices and fried to perfection.
Autumn | Baked | Christmas | Fall | Gluten Free | Plant based | Snack | Vegan | Winter
Crunchy Sweet and Spicy Nuts
My sweet and spicy nuts made with natural maple syrup and a hint of heat, are a crunchy snack that is incredibly addictive. They are a perfect snack for hikes, picnics, or any gathering.