Delicious Mango Salsa
My mango salsa is so easy to make, yet is so refreshing and delicious. It’s a perfect treat for a summer day. Enjoy it as a snack, a condiment in your tacos and wraps.
Sweet Spicy Mango Chutney
Mango chutney, slightly tangy, slightly sweet, and spiced to perfection. Enjoy it as an accompaniment, for marinades, or even as a dip. Try it on toast as a snack and you will love it.
Condiment | Dressings and Dips | Indian | Side | Vegan | Vegetarian
Mango and Coriander Chutney
This mango and coriander chutney is so refreshing and easy to make. It gets its exotic tropical flavours from mango and lime and is an amazing accompaniment to various Indian snacks and meals
Dressings and Dips | Gluten Free | Italian | Mediterranean | Salad | Side | Vegetarian
Heirloom Tomato and Mozzarella Salad
This simple heirloom tomato and mozzarella salad is so easy to make yet so full of flavour. It’s topped with my sun dried tomato and olive oil dressing which makes it perfect for any dinner.
The Perfect Cup of Chai
My perfect cup of chai is made with loose leaf tea leaves and aromatic spices such as cardamom, cinnamon, and cloves. The addition of whole milk gives it that perfect taste.
Condiment | Dressings and Dips | Keto | Side
5 Homemade Flavoured Butters
Home made butter is made with one simple ingredient – whipping cream! Flavors can be added to suit one’s likes and desires. I have made 5 of my favorite recipes here.
Gluten Free | Salad | Side | Vegetarian
Green Bean Salad with Mango and Red Peppers
This crunchy green bean and mango salad is made with just a few ingredients but packs a punch when it comes to flavor. Its freshness from the beans and sweetness from the mangoes is a perfect combination.
Condiment | Dressings and Dips | Gluten Free | Salad | Side | Vegan | Vegetarian
Onion Poppyseed Vinaigrette
My slightly sweet, slightly spicy, and slightly sour onion poppyseed vinaigrette is the perfect concoction for many salads. It’s better than store-bought and good for vegans.
Baked | Breakfast | Italian | Mediterranean | Side | Vegetarian
Crusty Italian Bread
This crusty Italian bread will become your favorite. The golden crust is crumbly and chewy and the inside soft. It’s perfect for sandwiches, soups, and curries.
