My red pepper and walnut dip (muhammara) is just the perfect combination of tang, sweetness, nuttiness, and spice, and is perfectly vibrant.
If you have never had peri peri sauce, you don’t know what you are missing out on. My Portuguese sauce recipe will have you licking your fingers and asking for more.
This barbecue sauce is sweet, smoky, and has a slight kick. It will become your go to for all your meats and barbecues. Works great on vegetables too.
This decadent home made chocolate sauce is guaranteed to elevate any basic recipe. It’s an excellent topper for ice creams, desserts, pancakes, and coffees.
This homemade Japanese sesame seed dressing is so creamy and yet so light. It’s better than store-bought and will elevate your simple salad into something special.
Sweet, sour, tangy, salty, exotic, and delicious. These are how I describe the 3 savory uses for mangoes in my recipes. Check them out and enjoy them with a variety of dishes.
My mango salsa is so easy to make, yet is so refreshing and delicious. It’s a perfect treat for a summer day. Enjoy it as a snack, a condiment in your tacos and wraps.
This mango and coriander chutney is so refreshing and easy to make. It gets its exotic tropical flavours from mango and lime and is an amazing accompaniment to various Indian snacks and meals
This tart, spicy, and sweet rhubarb strawberry salsa is bursting with amazing flavors and is going to become your favorite kind of salsa. It’s a guaranteed hit for potlucks.