My plant-based Healthy Vegan Snack Balls are not only gluten-free but also kid-friendly, making them the perfect snack for the whole family.
Indulge in the fresh and vibrant flavors of the Mediterranean with this delicious and healthy Vegan Mediterranean Pasta Salad recipe. Packed full of nutritious ingredients, this colorful dish is perfect for a light lunch or dinner.
Learn how to make a quick and flavorful Moroccan Chermoula Sauce in just 5 minutes. This plant-based, vegan, and gluten-free sauce is perfect for adding a burst of flavor to any protein.
Make Dalgona coffee at home with this easy recipe! Whip up this delicious and refreshing drink that can be enjoyed hot or cold.
My chocolatey delicious fudgy brownie treats are everything you’ve ever dreamed of in a brownie – fudgy, rich, and oh-so-delectable.
These individual mini cheesecakes are perfect for any occasion, whether a special Valentine’s Day treat or a sweet indulgence for yourself.
Looking for a quick and easy weekday recipe? My 10-minute recipe shows you how to make a delicious Indian Masala Fish Fry that will spice up your dinner.
My ultimate brown butter cookies take no time to make, are filled with chocolate chips, are totally addictive, and will become your go-to. And best of all, you don’t need a stand mixer.
My 5 minute Creamy Garlic Sauce is going to become your go to for all sorts of recipes. I use it for my falafels, with pasta, on sandwiches, and much more. Try it once and you will never go back to buying it from the store.
My gluten free high protein breakfast cookies are chock full of healthy nuts and fats. They are high in fiber and are outright delicious.
My tiramisu recipe is made with a slightly sweet mascarpone cheese layer between coffee soaked lady fingers. It’s not only easy to make but delicious too.