My almond biscotti are crunchy, easy to make, and outright delicious. They are perfect for dunking in your coffee or cappuccino and make a great gift.
My easy apple pie brownie is a perfect dessert for those that want both a brownie and an apple pie in one. A brownie crust loaded with an apple pie topping.
My Kenyan doughnuts are crispy from the outside and soft inside. Spiced with cardamom and fennel, and served with a chocolate coconut sauce.
My upside down pear cake is moist, buttery, tender, and outright delicious. A caramelized pear “bottom” that is turned upside down once baked.
This saffron panna cotta is going to become your favourite dessert. It’s delicate, creamy, naturally sweetened, and takes no time to make and enjoy.
This cranberry custard tart is a perfect holiday dessert. Filled with a sweet cranberry custard, it makes for a beautiful and delicious ending.
These matcha cookies are a perfect snack with the earthy flavour of matcha green tea, the tartness of the cranberries, and the sweetness of the chocolate chips.
This puff pastry Christmas dessert is filled with delicious bing cherries, coconut, and pistachios. It’s flaky, sweet, and perfect for any festive holiday party.
This decadent pumpkin pie will remind you of your grandma’s pie. It’s creamy and has just the perfect amount of sweetness, fragrant spices, and a flaky crust.
This gooey, chocolatey baked s’mores french toast made with raisin bread is just what’s needed on a cold fall day. Baked instead of cooked on a griddle.