Drinks | Fruit | Valentines
Blood Orange and Pomegranate Mimosa
My blood orange and pomegranate mimosa is a twist on your regular mimosa. It’s perfect for a romantic party of two or your next brunch party.
Healthy Date and Almond Milk
My healthy and naturally sweetened date and almond milk, spiced with a hint of cardamom is a perfect evening drink for cold winter days.
Chinese Pot Stickers
My irresistible crispy outside and juicy inside Chinese pot stickers are filled with moist pork, crunchy vegetables and spiced to perfection.
Gluten Free | Kenyan | Snack | Vegan | Vegetarian
Kenyan Bhajia
My gluten free and vegan Kenyan bhajia are crispy and delicious. A common street food that you can now enjoy in your own kitchen.
Entree | Indian | Vegan | Vegetarian
Bhindi Masala – Indian Okra Curry
My bhindi masala is made with fresh okra, red onion, cherry tomatoes, and fragrant spices. It is ready to enjoy in less than half an hour.
Pecan Crusted Cookies
My pecan crusted cookies are a twist on your classic sugar cookie. They are coated in a pecan sugar crumble mix and will melt in your mouth!
Breakfast Cranberry Scones
My breakfast cranberry scones are flaky, easy to make, and bursting with tart cranberries. Crunchy on the outside and soft on the inside.
15 Chicken Dinner Recipes You Will Love
15 easy chicken dinners that you will come back to each week. Made in one pot, baked in the oven or cooked on a stove. Try one of these tonight!
Baked | Dessert | Italian | Mediterranean | Snack
Classic Crunchy Almond Biscotti
My almond biscotti are crunchy, easy to make, and outright delicious. They are perfect for dunking in your coffee or cappuccino and make a great gift.